A Sweet Taste of México, Beautifully Served
★★★★★ “The bowl alone is stunning — the candy was a bonus.”
★★★★★ “Such a unique mix of flavors — nothing like store-bought candy.”
★★★★★ “Looks amazing on the table and everyone asks about it.”
*Estimated Shipping Date: April 17th
Each set is made in small quantities.
Once it sells out, restock timing isn’t guaranteed.
(1) Hand Blown Dulcero
(6) Assortment of Premium Mexican Candy
This glassware is crafted in Mexico by master glassblowers and made from 100% recycled Coke bottles. The bottles are washed and broken into pieces, which are then heated to a molten liquid and artfully spun, blown, and shaped into the beautiful Dulcero you see before you. Each Dulcero measures: 2 1/2" H x 8" Diam. Available in White and Rainbow.
Traditional Mexican candies, or dulces mexicanos, are an exciting journey into the heart of Mexico’s rich cultural and culinary heritage. These vibrant treats bring together bold indigenous ingredients with the sweet influence of sugarcane and spices introduced during the colonial era. The result? A one-of-a-kind flavor experience that’s as diverse and colorful as Mexico itself.
Guava Roll Candy: a traditional Mexican fruit candy made with guava pulp
Mazapan: A classic Mexican treat with a sweet, crumbly texture made from finely ground peanuts.
Dulce de Coco: A soft and chewy candy made with real coconut.
Comalito Cacahuate: Peanut Patty
Master glassblowers head up teams of 6-10 workers, each with their own role in the process. The apprentices do the basics like tending the fires and delivering the necessary materials to each artisan. The wine glasses start off as molten glass that’s then rolled out like a cigar, and then the craftsman begins to blow and roll it to shape. From there, it is heated until it is tempered and illuminates a red hue before being placed in its mold and blown to the correct size. It’s then handed to the senior craftsman who rolls and shapes it before heading off to the oven for the final tempering.
